Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana and coconut smoothie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you wanna make this smoothie and you haven't frozen bananas in your freezer, don't worry, use regular bananas instead. This Banana Cacao Coconut Smoothie is as close as you can get to a healthy milkshake! It's dairy free, gluten free, paleo, vegan, and it tastes like such a treat!
Banana and coconut smoothie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Banana and coconut smoothie is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have banana and coconut smoothie using 6 ingredients and 4 steps. Here is how you cook that.
Peel banana and cut into large chunks. (You can put the frozen banana under hot water to make it easier to peel). Add yogurt, milk, coconut milk, banana, honey, and lime juice to blender. Add more milk to make it thinner, ice to make it thicker. This creamy smoothie is packed with nutritious ingredients.
Baobab adds a tangy, sherbet flavour and is high in fibre, antioxidants and vitamin C. How to Make a Banana Smoothie. Banana smoothies make excellent breakfasts, mid-day snacks, and hangover cures. Since bananas blend so well with other flavors, it's easy to create a smoothie to satisfy your particular tastes. Banana Coconut Cream Smoothie is thick and creamy smoothie recipe with Greek yogurt, coconut milk, and plenty of banana.
So that is going to wrap it up with this special food banana and coconut smoothie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!