Recipe of Grilled Guacamole in 15 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled guacamole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grilled Guacamole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Grilled Guacamole is something which I have loved my whole life.

Grilling all the veggies makes this a truly grilled guacamole and will impart so much more flavor it will blow your mind! Heat a grill pan to medium heat and place the avocados and jalapenos in the pan cut-side down. Preheat grill or grill pan over medium heat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled guacamole using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Guacamole:

1. Take avocadoes
2. Get large lime; juiced
3. Prepare large pinches of kosher salt
4. Take small yellow onion
5. Prepare cilantro; chiffonade
6. Make ready large tomato; seeded & cut in 4ths
7. Make ready large jalapeño; seeded & split in half

This Grilled Guacamole would be a perfect side dish for a day of grilling. There's not much that would be better than a big bowl of this and a cold beer. Grill corn until nice and golden, with good grill marks on the kernels. Allow to cool a bit, then cut the kernels off the cobs.

Instructions to make Grilled Guacamole:

1. Cut each avocado in half and remove pit. Remove from skin carefully by running a spoon along the edge.
2. Dip avocado, tomato, jalapeño, and onion in canola oil. Let excess oil drip off. Grill each side until nice caramelized. Transfer to a bowl.
3. Cut the onions, tomatoes, and jalapeño to a small dice. Place back in the bowl. Add lime juice, salt, and cilantro.Smash with a potato masher or fork, or use a food processor for a smoother guacamole.
4. Variations; Roasted tomato salsa, tomatillo salsa, pineapple or mango salsa, grilled pineapple, mango, roasted bell peppers, peach-mango salsa, grilled corn, epazote, ginger, honey, coconut extract, orange zest, lemon, tamarind, saute spinach, goat cheese, roasted garlic, roasted poblano, cherry or grape tomatoes, agave, cumin, applewood seasoning, queso fresco, crema, chipotle, serrano, ancho chile, bacon, liquid smoke, fresno chile, eggplant, sweet potatoes, curry,

We have been eating avocado everything-avocado ice cream, salsa, and guacamole. My new favorite guacamole is Grilled Guacamole. Grilling the avocados brings out a nice smoky flavor. This guacamole is simple to make using grilled avocado, tomato, green onions, cilantro and lime juice. It is great with tortilla chips, on tacos or fajitas.

So that is going to wrap it up with this exceptional food grilled guacamole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!