Guide to Prepare Low-Fat Banana Smoothie in 31 Minutes for Family

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, low-fat banana smoothie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This Lowfat Banana Bread Smoothie is a great way to satisfy those carb cravings by supplying the body with the nutritients from these slow burning carbs that it craves. For an extra nutritional boost add a handful of spinach for a nutritional boost without the veggie flavor. Add other fruits to your low-fat banana smoothie, such as fresh or frozen strawberries, blueberries, blackberries, cantaloupe, peaches, nectarines, cherries and kiwi.

Low-Fat Banana Smoothie is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Low-Fat Banana Smoothie is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook low-fat banana smoothie using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low-Fat Banana Smoothie:

1. Make ready 2 Frozen medium banana
2. Prepare 1 Spoon honey
3. Make ready 2 Glass soya milk
4. Make ready Cinnamon powder

Banana smoothies make excellent breakfasts, mid-day snacks, and hangover cures. Since bananas blend so well with other flavors, it's easy to create a smoothie to satisfy your particular tastes. Place the sliced bananas then the yogurt, milk, dry milk powder, vanilla, ice cubes and sugar (if using) in a blender. Blend all ingredients together for quick nutritious snack or low-fat breakfast.

Instructions to make Low-Fat Banana Smoothie:

1. Cut the banana into small pieces and put it into the blender.
2. Add 2 glass of soya milk into the blender.
3. Add 1 spoon of honey into the blender.
4. Blend all the mix until smooth.
5. Serve it in the glass. And sprinkle with cinnamon powder.

It's low in fat, high in potassium and dietary fibre, and, of course, vegan friendly. I simply love it, and here's why A thick, frothy shake made with frozen bananas, low fat powdered peanut butter, and chocolate almond milk. Add all listed ingredients (except mint leaves) into blender. As I mentioned above, this smoothie recipe is delicious as written, but it can also be used as a base for other smoothie recipes. Add healthy fat with some avocado.

So that’s going to wrap this up for this exceptional food low-fat banana smoothie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!