Guide to Make Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti) in 26 Minutes for Mom

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, greek style scrambled eggs & tomatoes (strapatso me giaourti). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti) is something that I have loved my whole life. They are fine and they look wonderful.

Featured in: Scrambled Eggs With Tomatoes, Greek Style. Pour in the eggs and herbs. Stir all together with a wooden spoon.

To begin with this particular recipe, we must prepare a few ingredients. You can have greek style scrambled eggs & tomatoes (strapatso me giaourti) using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti):

1. Get 4 Tomatoes grated
2. Make ready 4 Eggs
3. Get 100 grams Greek Yogurt
4. Make ready Olive Oil
5. Prepare 1 teaspoon Oregano
6. Get Salt
7. Make ready Pepper
8. Get 1 teaspoon Sugar

Rummage through your fridge, see what needs to be used up, add eggs, and a satisfying breakfast (or dinner) is ready in mere minutes. Pull out your nonstick pan or seasoned cast iron for this recipe, as having a nonstick surface is key here so that the eggs don't stick. Serve with some nice toasted whole grain bread and fresh fruit. With the heat at medium-high, pour the eggs into the pan, scrambling them slowly As eggs begin to set, push the curds from the bottom to one side, allowing uncooked egg to flow into the.

Steps to make Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti):

1. Add about 6 tablespoons of olive oil, tomatos and sugar into a frying pan. Let this simmer until tomato juice has evaporated.
2. In a large bowl add the eggs, salt, pepper, yogurt, oregano and whisk until mixed.
3. Add the mixture into the frying pan and combine with tomatoes. Stir for 15 minutes at medium heat. You can either enjoy this on bread as a sandwich, or just as a delicious main dish. - - Kali Orexi!!!

Looking for a traditional Kagiana (tomato and feta egg scramble) recipe? Keywords: eggs kagiana, strapatsada recipe, greek tomato egg dish. "Grits with scrambled eggs will stick to your. Here's a good way to start your day feeling warm, full and satisfied. Make a southern-style breakfast of grits covered with scrambled eggs. Make your scrambled eggs a whole new creamy and delicious way!

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