Steps to Prepare Thai Coleslaw in 16 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, thai coleslaw. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

A coleslaw with a sweet and tangy blend of Asian flavors. Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts.

Thai Coleslaw is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Thai Coleslaw is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai coleslaw using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Coleslaw:

1. Make ready Slaw
2. Take 4 cup Napa Cabbage (Chopped)
3. Take 1 1/2 cup Carrots (Shredded)
4. Get 1 cup Cilantro (Chopped)
5. Prepare 2 cup Bean Sprouts
6. Take 1/2 cup Peanuts (Chopped)
7. Get Coleslaw Sauce Mixture
8. Make ready 1/2 cup Sweet Chili Sauce
9. Prepare 1/4 cup Rice Vinegar
10. Make ready 1/4 cup Coconut Milk
11. Get 2 clove Garlic (Minced)
12. Prepare 3 tbsp Brown Sugar
13. Prepare 1 tbsp Creamy PeanutButter
14. Prepare 1 tsp Ginger (Fresh & Grated)
15. Make ready 1 Lime (Juiced)
16. Take 1/2 tbsp Soy Sauce

No mayo here, just a healthy, protein dense, homemade peanut dressing, that also happens to be oil free. Thai Flavored Coleslaw Salad. by foodwebrecipes. Asian Coleslaw with Thai Peanut Dressing in Wonton Cups. by foodfolksandfunrecipes. Bright and crunchy Thai Peanut Coleslaw - chopped and shredded cabbage, carrots, spring onion, pepper and cilantro dressed in a simple peanut sauce

Instructions to make Thai Coleslaw:

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

Gluten Free + Vegan + Paleo Options. It is something that you do not hear that often. I started thinking about this coleslaw when I had my mind on making Thai pla rad prik, a whole fried fish served with a great Thai sauce on. Paleo Thai Coleslaw is a fresh take on this classic summer recipe. The crunchy veggies and delicious peanut-style dressing has all the right sweet, salty, sour, and savory notes.

So that is going to wrap it up with this special food thai coleslaw recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!