Recipe of Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips in 19 Minutes for Mom

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips is something which I’ve loved my entire life. They’re fine and they look wonderful.

Chop the leaks, onion, garlic and chilli (I also had some asparagus left over). In a hot pan sauté the vegetables in the harissa paste. Step-by-Step Guide to Make Any-night-of-the-week Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips using 28 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips:

1. Prepare 4 slices pork chops (de-boned) fat removed
2. Take salt,
3. Take pepper
4. Take 1 tsp paprika powder
5. Get 3 tbsp flour
6. Prepare 4 tbsp breadcrumbs
7. Take vegetable or cornflour oil to fry
8. Take For the stuffing:
9. Prepare 1 boiled egg mashed up
10. Prepare 1 tsp basil
11. Prepare 1 tsp parsley
12. Make ready salt,
13. Take pepper
14. Get 1/4 of finely chopped onion
15. Prepare 50 g grated cheese (I used mild cheddar)
16. Make ready For Chips:
17. Prepare 4 large potatoes cut into 8 wedges
18. Get For the salad:
19. Prepare leaves Iceberg lettuce
20. Get tomatoes
21. Prepare avocado
22. Prepare slices Spanish onion
23. Make ready Salad Dressing:
24. Get 100 ml Olive oil
25. Get 1/2 lemon juice
26. Take salt,
27. Get pepper,
28. Take pinch cumin

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Steps to make Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips:

1. I soaked my meat in milk over night (optional), dry before removing bone and fat from the pork chops and tenderize with a tenderizer hammer, make sure they are nice and thin. Season with salt and pepper. Prepare 3 dishes 1 for flour and paprika mix, 1 for beaten egg and one for breadcrumbs.
2. Prepare stuffing: mash boiled egg with a fork, add grated cheese, finely chopped onion, salt, pepper, basil and chopped parsley mix well. With a spoon add generous amount of stuffing to each chops and roll them up like a sausage. Secure it with tooth-picks so they won't open up during cooking. Roll each of them in flour, then egg and last into breadcrumbs and fry on medium heat in generous amount of hot oil (for about 10 minutes), turning them over to get cooked evenly.Dry them on kitchen paper.
3. Wash and cut potatoes into 8 wedges boil for 3 minutes, drain then fry them in hot oil. Prepare the salad, cut lettuce, avocado, tomato into small pieces, slice red onion. Mix salad dressing ingredients and pour over salad. Sprinkle potatoes with left over stuffing. ENJOY.

Pressing down on filling, fold the bottom of each Step-by-Step Guide to Make Any-night-of-the-week Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips. Steps to Prepare Award-winning Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips. ⮜ Previous. Step-by-Step Guide to Make Quick Sig's Potato Salad with Almonds and Chilli. Step-by-Step Guide to Make Any-night-of-the-week Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips. Place polenta on platter top with steak tips pour sauce with a spoon on top sprinkle with chopped Quick Homemade Rolled pork chops filled with "cheesy surprise" avocado salad a fried potato chips.

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