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Recipe of Pulled Pork in 23 Minutes for Family | Easy Cooking Guide

Recipe of Pulled Pork in 23 Minutes for Family

Ivan Boyd   21/06/2020 15:56

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Pulled Pork
Pulled Pork

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Check Out Pulled Pork Sandwich On eBay. Fill Your Cart With Color Today! Easy slow cooker pork shoulder is excellent for making delicious pulled pork sandwiches or serving as an entree.

Pulled Pork is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Pulled Pork is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have pulled pork using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pulled Pork:

  1. Prepare 5-6 lbs pork shoulder or butt
  2. Prepare 1 medium white or yellow onion, sliced into half moons
  3. Prepare Dry rub, recipe follow
  4. Get Tap water
  5. Make ready 1-2 bottles bbq sauce, such as Dinosaur Barbeque original
  6. Get Dry rub
  7. Get 1 Tbsp ground cumin
  8. Take 1 Tbsp garlic powder
  9. Make ready 1 Tbsp onion powder
  10. Make ready 1 Tbsp chili powder
  11. Prepare 1 Tbsp cayenne pepper
  12. Prepare 1 Tbsp salt
  13. Take 1 Tbsp ground pepper
  14. Make ready 1 Tbsp paprika
  15. Prepare 1/2 cup brown sugar

Slow-cook the meat and dig in with coleslaw and pickles. Trim excess fat from pork and cut into large pieces to fit in a large Dutch oven. In a small bowl, combine brown sugar, salt, paprika, garlic powder, onion powder. This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings.

Instructions to make Pulled Pork:

  1. Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat.
  2. Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through.
  3. Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more.
  4. Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw.

The result if perfect, tender and juicy pork cooked in the oven, slow cooker or instant pot! Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. This pulled pork recipe is requested at every get-together we go to. It's so fall-off-the-bone tender and packed with flavor you don't even need BBQ sauce. It honestly makes the best pulled pork sandwich ever.

So that’s going to wrap this up for this exceptional food pulled pork recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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