How to Prepare Easy Apple Pie in 30 Minutes for Beginners

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy apple pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Really good apple pie can — and should — be easy to make. After all, part of the appeal of apple pie is its simplicity: Warmly spiced apples are baked until tender in a crisp, buttery crust. Learn how to make apple pie with our favorite homemade apple pie recipes.

Easy Apple Pie is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Apple Pie is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy apple pie using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Apple Pie:

1. Take 2 sheets Frozen puff pastry
2. Make ready 1 Caramelized apple
3. Take 1 Egg yolk

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Instructions to make Easy Apple Pie:

1. Make the caramelized appleand set aside to cool.
2. Leave the pastry at room temperature for 10 minutes, cut each into 4 and stretch slightly with a rolling pin. Roll out the top sheets slightly larger.
3. Put several small cuts in the top sheets. If you are using homemade pastry, pierce the bottom sheets several times with a fork.
4. Pour the chilled caramelized apple into the centre of the sheets. Pour in generous amount. It will be tastier.
5. Cover with the top sheets and push the edges with a fork to seal. Coat the surface with beaten egg yolk.
6. Bake for 20 minutes in an oven preheated to 200℃, and they're done.

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So that is going to wrap it up with this special food easy apple pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!