How to Make Chicken Tortilla Casserole in 18 Minutes for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken tortilla casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Reviews for: Photos of Chicken Tortilla Casserole. Chicken Tortilla Casserole is an easy Tex-Mex recipe made with layers of flour tortillas and a flavorful filling of chicken, spicy tomatoes, black beans, corn, and cheese. Looking to spice up Mexican night at your house?

Chicken Tortilla Casserole is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Tortilla Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tortilla casserole using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Casserole:

1. Take 3 boneless chicken breasts cooked
2. Prepare 10 white corn tortillas
3. Make ready 1-1/2 cup shredded cheese (1/2 cheddar, 1/2 Monterey jack)
4. Take 1 can cream of chicken soup
5. Get 1 can cream of mushroom soup
6. Make ready 1 can rotel tomatoes
7. Get 1 can green roasted chilles
8. Take 1 can creamed corn
9. Make ready 1 tablespoon adobe
10. Take 1 teaspoon sazon

Chicken Tortilla Casserole has been one of my favorites for as long as I can remember! How To Make Chicken Tortilla Casserole. For anyone looking for an easy, satisfying dinner that's low on ingredients and effort, this casserole, packed with Southwest flavor, fits. Our Healthy Request® Chicken Soup is the base for this delicious Tortilla Casserole that doesn't sacrifice on flavor.

Steps to make Chicken Tortilla Casserole:

1. Shred the chicken
2. Mix the shredded chicken, adobe, and sazon
3. Mix all cans and 1/2 cup of cheese with chicken
4. Pre heat oven to 375°F
5. In a 9 by 13 inch baking dish sprayed with cooking spray line bottom with 1/2 of the tortillas spread, 1/2 of the chicken mixture add another layer of tortillas then add the rest of the chicken cover with the rest of the cheese
6. Tent aluminum foil over baking dish
7. Place in the oven for 35 minutes for crispy cheese pull foil off and switch oven to broil for the last 2 - 5 minutes watch not to burn the top

My deliciously cozy chicken tortilla casserole is layered with lots of bold, zesty flavors, and is mouthwateringly hot and bubbly fresh out of the oven. Corn tortillas and rotisserie chicken get layered with tasty ingredients like enchilada sauce, green chiles and corn for a quick and easy. Spray a non stick skillet with vegetable oil and brown the chicken along with the garlic & onions. This Chicken Tortilla Casserole is a one pot meal that you can have on your dinner table in no time. With chicken, black beans and cheese, this tortilla chip casserole is perfect for a weeknight!

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