Recipe of Beef Stroganoff in 24 Minutes for Family

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beef Stroganoff is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef Stroganoff is something that I’ve loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can cook beef stroganoff using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Make ready egg noodles (or noodles you prefer)
2. Prepare beef tips
3. Get beef broth (or two regular cans)
4. Prepare sour cream
5. Take water
6. Prepare cream of mushroom (or two regular sizes)
7. Prepare fresh sliced mushrooms
8. Get Worcestershire Sauce

Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

Steps to make Beef Stroganoff:

1. Add beef tips, mushrooms, cream of mushroom, beef broth, and about a half of cup of water making sure beef tips are all covered with liquid… Turn heat on medium high heat (fresh mushrooms optional but do cook way down!)
2. Season now with salt, pepper, garlic and few dashes of Worcestershire sauce while waiting for it to come to a boil stirring occasionally so nothing gets stuck to the bottom
3. Once broth comes to a boil stir cover with lid and reduce heat to a low simmer
4. Stirring occasionally and covering back with lid for next 45-50 minutes until meat appears tender (some of meat will start separating on own) this is when you add sour cream I also add more seasonings now and stir to combine
5. In separate pot boil and cook noodles to directions on box or bag whatever they came in
6. Once noodles are done drain liquid and put back in pot
7. Your stroganoff will now be done taste and add more seasons if you like.. I make bowls of stroganoff now for my kids … My daughter likes all her pasta dishes lightly sauced.. So I don't mix yet
8. Once I make all bowls I combine the rest

Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels. Heat oil in heavy large skillet over high heat until very hot.

So that’s going to wrap it up with this special food beef stroganoff recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!