Steps to Make Baked chicken with penne rigate in 17 Minutes for Young Wife

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked chicken with penne rigate. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked chicken with penne rigate is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked chicken with penne rigate is something that I’ve loved my whole life. They are nice and they look fantastic.

This recipe is easy to make and you can easily add to it various proteins of your choice… such as chicken or ground beef. If you love a pasta loaded with cheese than this one is for you! This is the perfect cheesy pasta dish for a busy weeknight dinner.

To get started with this recipe, we must first prepare a few components. You can have baked chicken with penne rigate using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked chicken with penne rigate:

1. Get 6 chicken thighs
2. Make ready 1 1/2 cups pasta (I used penne rigate)
3. Take 1 can condensed milk
4. Make ready 1 can condensed soup (I used cream of chicken but cream of celery or cream of mushroom would work)
5. Make ready 1/2 cup finely sliced celery
6. Get Seasonings
7. Make ready Cooking oil (I used canola)

Classic Baked Penne Rigate, Healthy Scallops Penne Rigate, Penne Rigate With Sweet Red Pepper Sauce, etc. Here's what you need: chicken breast, butter, dried oregano, dried basil, salt, pepper, penne pasta, fresh parsley, shredded parmesan cheese, butter, garlic Remove from heat and set chicken aside. In the same pan over medium heat, melt butter and add the garlic. Divide pasta mixture between baking dishes.

Steps to make Baked chicken with penne rigate:

1. Take 6 chicken thighs
2. Cook in canola oil until just cooked through, turning as needed. Set aside.
3. Cook pasta as directed, add seasoning.
4. When pasta is half way cooked, add celery.
5. Preheat oven to 400 degrees. In baking pan, combine condensed milk and soup, mixing thoroughly.
6. Add pasta
7. Place chicken thighs on top, press firmly into pasta mix.
8. Bake, covered, for one hour. Serve with green vegetable.

Penne with Red Peppers and Kale. Baked Penne with Chicken and Sun-Dried Tomatoes. This is a quick and easy dish in which penne pasta is tossed with chicken in a simple sauce of cream, pesto and Parmesan cheese. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. Protein: This is delicious with meatballs (I used these chicken meatballs), and also delicious with a pound of cooked shredded chicken.

So that’s going to wrap it up for this special food baked chicken with penne rigate recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!