Recipe of Honey "Glazed" Chicken and Broccoli in 19 Minutes for Young Wife

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey "glazed" chicken and broccoli. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Honey "Glazed" Chicken and Broccoli is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Honey "Glazed" Chicken and Broccoli is something that I have loved my entire life. They are fine and they look wonderful.

Honey, soy sauce, and a pinch of red pepper flakes make a quick and easy sauce for bites of boneless chicken breast. Baked honey glazed chicken drumsticks are finger-lickin' good! Stir in chicken and gently toss to combine.

To get started with this recipe, we must prepare a few components. You can cook honey "glazed" chicken and broccoli using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey "Glazed" Chicken and Broccoli:

1. Prepare Chicken breast
2. Prepare Broccoli
3. Prepare Green Onions
4. Get Honey
5. Prepare Soy Sauce
6. Make ready Cornstarch
7. Get Red Pepper Flakes

For more recipes, subscribe to my channel. This delicious honey spiced glazed chicken is made with chicken thighs and cooked under the broiler. Add chicken back to the oven and let it cook under the broiler for a few minutes until the honey starts to thicken up and glaze. It may smoke a little but this is completely normal.

Instructions to make Honey "Glazed" Chicken and Broccoli:

1. I brine the chicken, but season it however
2. Whisk soy sauce, honey and red pepper flakes.
3. Heat oil over medium heat add chicken and green onions into oil. Cook for about 3min
4. Pour soy mixture into pan and add broccoli.
5. Add cornstarch until desired consistency.

These chicken thighs are budget-friendly, family-friendly and super simple to prepare. The chicken is generously doused in a sauce made of honey, dijon mustard, olive oil, sweet italian vinegar, sesame oil, rosemary, salt and garlic powder and then baked and broiled until they're finger lickin' good! This recipe calls for broccoli as the vegetable accompaniment, but cauliflower or brussels sprouts would also work. The sauce can be made in larger In a large nonstick skillet, heat oil over medium-high. Season chicken with salt and pepper and cook, stirring occasionally, until golden all over, about.

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