Guide to Prepare Fast and Healthy Pecan Granola in 24 Minutes for Family

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fast and healthy pecan granola. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fast and Healthy Pecan Granola is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Fast and Healthy Pecan Granola is something that I’ve loved my entire life. They are nice and they look fantastic.

I made both chocolate granola and cinnamon ginger granola, but with an easy base recipe you can make whatever flavor you feel like. I've always been a HUGE fan of granola. I remember years ago, when I was pregnant with my daughter, I'd get unbelievable uncontrolable cravings for granola.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fast and healthy pecan granola using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fast and Healthy Pecan Granola:

1. Get 200 g Maple syrup
2. Get 100 g Crunchy peanut butter
3. Prepare 50 g Unsalted butter
4. Make ready 300 g Porridge Oats, Jumbo work best
5. Prepare 100 g Chopped Pecans
6. Get 80 g Pumpkin seeds
7. Take 200 g Sultanas
8. Prepare 2 tsp Mixed Spice

But the store bought kind is expensive and who Looking for a fast, wholesome summer snack idea? Try this tasty homemade strawberry granola recipe â€" it's This pecan pie granola is SO good, it almost tastes like dessert! Granola bars are a snap to make—keep a batch of these on hand for when hunger strikes. Nutirion Profile: Diabetes Appropriate Healthy Weight Heart Healthy Low Calorie Low Cholesterol Low Sat Fat Low Sodium.

Steps to make Fast and Healthy Pecan Granola:

1. Heat the oven to 180C/160C fan/Gas 4. In a bowl combine the oats, pecans, seeds and spice.
2. In a small pan, over a gentle heat melt the peanut butter, butter and maple syrup together stirring to break up any clumps of peanut butter.
3. Drizzle the buttery liquid over the dry ingredients stirring well till everything is coated and starting to stick together.
4. Tip onto a large baking tray and bake for 20 mins stirring well half way through. When done, stir in the sultanas while still hot and press the granola down with the back of a spoon to help it clump together as it cools.
5. Once cool store in an airtight container for 3-4 weeks.

RDs explain which granolas are actually healthy and low in sugar, so you can feel good about your granola breakfast or snack. Thick granola clusters give you that indulgent feel with this granola, but you're actually making a super-smart, nutritious choice thanks to the health benefits from nuts and. Granola can provide a quick and convenient source of carbohydrate. Many hikers and other outdoor enthusiasts like to carry granola to fuel their activity when they have a long day of exercise. Granola can also provide a boost of protein if you include nuts, like almonds or walnuts.

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