Easiest Way to Prepare Curry chicken in rendang way in 32 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, curry chicken in rendang way. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Curry chicken in rendang way is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Curry chicken in rendang way is something that I’ve loved my entire life. They are fine and they look fantastic.

Chicken Rendang - amazing Malaysian-Indonesian chicken stew with spices and coconut milk. The way I understand the rendang dishes which need to be soft and fluffy, in the chicken version…I would skip using pieces with skin!…The truth is Eating soft skin it's not appetizing… do you. Rendang chicken curry gets its intense flavor from how the curry infuses with the meat.

To begin with this recipe, we have to first prepare a few components. You can cook curry chicken in rendang way using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry chicken in rendang way:

1. Get 1 kg chicken drumsticks (chop to half)
2. Prepare 500 gm potatoes (slice into half)
3. Take 1 dl water
4. Prepare Curry paste ingredients
5. Make ready 200 gm curry chicken powder
6. Get 100 gm curry masala powder
7. Make ready 1 dl chili paste
8. Take 1 tablespoon Tumeric powder
9. Make ready 1 tablespoon mixed spices (7 spices)
10. Prepare 2 tablespoon cooking oil
11. Prepare 6 pcs lemon leaf
12. Make ready 2 stalks lemon grass (fine chopped)
13. Take 3 red onions (minced)
14. Get 3 Cloves garlic (minced)
15. Prepare 1 teaspoon shrimp paste (belacan)
16. Take 1 dl coconut flakes
17. Take 6 cloves star arnise
18. Prepare 1 stalk cinnamon stick
19. Get 2 tablespoon brown sugar
20. Get 1 teaspoon salt
21. Prepare 1 dl water

Add the chicken, turn to coat. Chicken Rendang, or Rendang Ayam is a lip-smacking Indonesian dry curry that's loaded with tender chicken simmered with a spice paste and coconut milk until there's almost no sauce left. At this point, the remaining sauce is caramelize around the chicken along with roasted coconut to create an. This rich and flavourful chicken rendang is simple yet delicious.

Steps to make Curry chicken in rendang way:

1. Mixed all the curry paste ingredients into a bowl. Stir until all is combine.
2. Add cooking oil in big pot. Pour in the potatoes, cook for around 5min then pour in 1 dl water. Stir well l, continue to cook the potatoes until the water reduce.
3. After that pour in the drumsticks. Stir together with the potatoes. Continue stir well around 10min in medium heat.
4. Finally last step, add in the curry paste. Stir well together and continue to cook for 15min in medium heat. After 15min then lower the heat to lower heat. Let it slow cook for 30min (stir once a while, to avoid get burn on the pot)

Beef or mutton may be used instead, according to your preference. The time taken to cook rendang is much longer than cooking curries as it thrives when cooked slowly. This rendang recipe has been shared by a Malay neighbour of mine. Be the first to review this recipe. Add chicken pieces and stir well.

So that’s going to wrap this up with this special food curry chicken in rendang way recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!