Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shredded chicken stew with iru n basil leave. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Locust beans stew is made with mixed pepper blend and locust beans (iru). This is a very tasty and easy sauce to make. Buy us a cup of coffee.
Shredded chicken stew with iru n basil leave is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Shredded chicken stew with iru n basil leave is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have shredded chicken stew with iru n basil leave using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shredded chicken stew with iru n basil leave:
- Take 1 kilo of chicken
- Make ready 1 paint of fresh tomatoes n bell pepper and normal pepper
- Take 1 onion
- Get 1 sachet power oil
- Make ready 2 cubes maggi
- Prepare leaves chopped basil
- Get 1 kitchen glory n benny
- Take 1 sachet iru
Stir in the coconut milk sauce. Mix in mushrooms, green onions, and basil, and cook until heated through. Thai basil has a different flavor than that of regular basil and makes all the difference in this recipe. I am a connoisseur of Thai Basil Chicken dishes, and this recipe is my favorite with a few modifications.
Steps to make Shredded chicken stew with iru n basil leave:
- Cook your meat well seasoned
- Add your blended tomatoes n pepper to the cooked meat
- Add onions,Palm oil n yours other seasonings and allow it to boil
- Lastly you add iru n basil leaves and allow it to cook for some minutes.
Dip the marinated chicken in the egg wash first, then dredge it in the starch, shaking off any excess. Fry the chicken in batches until the nuggets are. An abundance of whole basil leaves joins chicken and fiery red chiles for a quick, delicious,and decidedly spicy stir-fry. Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level..
So that’s going to wrap this up with this special food shredded chicken stew with iru n basil leave recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
