Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy traditional irish shepherd's pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Traditional Irish Shepherd's Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Traditional Irish Shepherd's Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
This is truly the traditional shepherds pie. As the allrecipes.com video on this states Shepherds raised sheep not cow hence the use of lamb and not beef and the name "Shepherds Pie. Irish Shepherd's Pie is a twist off of the traditional Shepherd's Pie recipe that was thought to originate in Scotland or Britain.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy traditional irish shepherd's pie using 5 ingredients and 6 steps. Here is how you can achieve it.
When I think of Irish cuisine, Shepherds Pie comes to mind. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. Add in the onions and saute for a minute or two then add the meat.
All of that is cooked in a delicious red wine/chicken broth saucy situation. It's everything a Shepherd's pie or a cottage pie should be! It does re-heat pretty well but gets slightly. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil.
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