Guide to Make Charsiu Sauce Fried Rice in 30 Minutes for Beginners

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, charsiu sauce fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

To make char siu, pork is marinated in a sweet BBQ sauce and then roasted. Char siu is a very classic Cantonese dish originated from Guangdong. You'll find the recipe surprisingly simple and easy to make.

Charsiu Sauce Fried Rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Charsiu Sauce Fried Rice is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook charsiu sauce fried rice using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Charsiu Sauce Fried Rice:

1. Take Charsiu pork, diced
2. Take Corn kernels
3. Get Diced carrot
4. Take Green peas
5. Make ready 3 eggs
6. Take Left over rice
7. Take Charsiu sauce
8. Make ready Onion diced

Char Siu is one of my favorite dish to cook because of it is so easy to make and handle. Even if we cannot eat all of them once, it goes so good with common leftover dishes like char siu fried rice, chow fun and steamed buns. Previously we have a very localized. Char Siu Baked Lamb Chop with an Easy Quinoa Fried Rice.

Steps to make Charsiu Sauce Fried Rice:

1. Stir fry the egg first then set aside
2. Saute onion and all ings cook it well until done. Then add in the rice, the egg and charsiu sauce. Mix all properly. Keep cooking until all are well combined.

Char Siu is a popular sauce in Chinese cooking - and for a good reason! This lamb is full of flavour! Char siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine. It is classified as a type of siu mei (燒味), Cantonese roasted meat. Pork cuts used for char siu can vary, but a few main cuts are common: Pork loin.

So that is going to wrap it up for this special food charsiu sauce fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!