Easiest Way to Prepare Wild garlic, spinach and potato soup in A Minutes for Young Wife

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, wild garlic, spinach and potato soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Wild garlic, spinach and potato soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Wild garlic, spinach and potato soup is something that I have loved my entire life.

A creamy vegan soup made of spinach and potatoes! A truly delicious and healthy soup! So look past the green and give them creamy vegan spinach potato soup a try!

To begin with this particular recipe, we must first prepare a few components. You can cook wild garlic, spinach and potato soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Wild garlic, spinach and potato soup:

1. Prepare 1 tbsp olive oil
2. Prepare 1 shallot, peeled and finely chopped
3. Make ready 2 cloves garlic, peeled and crushed
4. Take 2 bulbs wet garlic, finely chopped - optional
5. Get 2 potatoes, peeled and chopped
6. Make ready 750 ml veggie or vegan stock
7. Take Couple of handfuls of spinach, chopped
8. Take Couple of handfuls of wild garlic, chopped
9. Get Seasoning

The only downside of this recipe is that the leftovers were not enough. I added a can of garlic diced tomatoes and used Italian seasoning. This easy, healthy, creamy slow cooker Asparagus, Spinach, and Potato Soup is filled with bright green spinach and asparagus and perked up This soup is delicious and super creamy, yet vegan! Roasted Garlic Potato Soup - This creamy luxurious soup is loaded with so much flavor! #potatosoup #garlicsoup #roastedgarlic

Steps to make Wild garlic, spinach and potato soup:

1. Heat the oil in a pan (with a lid for later). Add the shallot and sauté for 10mins on a low heat.
2. Add the potato and sauté for another 10 mins.
3. Add the stock. Bring to the boil. Cover and simmer for 10mins.
4. Add the spinach and wild garlic. Simmer for about 5 mins.
5. Blend - with a handheld blender or in a blender. Season. Serve and enjoy 😋

A creamy and luxurious roasted garlic potato soup. When you roast garlic it becomes sweet, not harsh at all! We're adding it to a smooth and silky. This green spinach potato soup is a recipe I'll be noshing on all summer. The potato and leek base is brightened up with lots of fresh spinach, a handful of bright herbs, and a crunchy pistachio gremolata that adds the perfect little "zing" to every bite.

So that is going to wrap this up for this special food wild garlic, spinach and potato soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!