Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yummiest healthiest parantha. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Yummiest healthiest PARANTHA is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Yummiest healthiest PARANTHA is something which I have loved my whole life.
Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.
To begin with this recipe, we have to prepare a few ingredients. You can cook yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Take 2 cup wheat flour or ATTA
- Get 1 cup gramflour
- Get 1 cup ragi flour
- Make ready 1 cup finely grated cauliflower
- Prepare 1 cup finely grated carrots
- Prepare 1 cup peas
- Make ready 1 cup finally grated radish
- Prepare 2-3 green chilli grated
- Prepare 3 boiled potatoes mashed
- Make ready 1 cup leftover daal any
- Get 1 cup boiled CHICKPEAS
- Prepare 1 cup grated onion
- Make ready 1 inch ginger grated
- Make ready 5 tablespoons ghee
- Get 2 tablespoons rock salt
- Get 2 tablespoons red chili powder
- Take 1 tablespoons turmeric
- Take 2 tablespoons garam masala
- Get 2 tablespoons cumin seeds
- Prepare 4 tablespoons carom seeds
- Prepare 2 tablespoons chaat masala
- Prepare 2 tablespoons coriander powder
- Prepare 2 tablespoons curry leaves
- Make ready 2 tablespoons kasoori methi
Avocado Cheese Parantha - creamy avocado meets cheese to make the yummiest child friendly parantha. Perfect for tiffin box or dinner ! Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings.
Steps to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
Make a batch and feed your whole family. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil. Homemade paratha are healthier as compared to the fried paratha available outside. Parantha: Find Parantha news, videos, photos and articles on Boldsky.
So that is going to wrap it up for this exceptional food yummiest healthiest parantha recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
