Simple Way to Prepare Oooey gooey Ruben in 16 Minutes at Home

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, oooey gooey ruben. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oooey gooey Ruben is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Oooey gooey Ruben is something that I’ve loved my entire life. They’re fine and they look wonderful.

The mixture of cornstarch and water that seems to be half solid and half liquid. Often times, food coloring (especially green) is added to make it more interesting. Ooey Gooey Dutch Robinson Treehouse TV.

To get started with this particular recipe, we have to prepare a few components. You can cook oooey gooey ruben using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oooey gooey Ruben:

1. Prepare 10 slice rye bread (your choice here, i used american rye)
2. Take 2 lb corned beef (i used skunkmonkeys recipe on here but deli corned beef works just as well)
3. Get 5 slice swiss cheese
4. Prepare 1 small can of sauerkraut
5. Get 1 thousand island dressing (i think wishbone is best with this)
6. Prepare 1 enough butter to butter both sides of each slice of bread

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Instructions to make Oooey gooey Ruben:

1. Preheat oven to 450°F. While oven is heating add the sauerkraut to a small saucepan over med heat, I like to sprinkle a lil Brown sugar in mine to sweeten it a bit also a lil ground pepper. Next heat a med skillet over med heat and add corned beef and just let warm up, don't let it cook to fast or too long, it will burn!
2. While everything is heating butter one side of 5 slices of bread and lay butter side down onto baking sheet, spread a lil bit of the dressing on the top side.
3. Top with big piles of corned beef, then the kraut, then pour a lil more sauce on top of the kraut and top with your cheese. Put into oven and bake just until it turns golden Brown on bottom n cheese is melted. While this is in the oven doin its thang butter one side of the last 5 slices of bread, add to the top and set in your oven on broil til top gets brown.

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So that’s going to wrap it up for this special food oooey gooey ruben recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!