Recipe of Cinnamon bun apple pie in 18 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon bun apple pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bake your most impressive pie yet! Think about it: these two baked goods — apple pie and cinnamon buns — are perfect complements. The visual appeal of cinnamon swirls plus the sweet-tart crunch of apples?

Cinnamon bun apple pie is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cinnamon bun apple pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon bun apple pie using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon bun apple pie:

1. Get 2-3 large Apples
2. Prepare 2 cans cinnamon rolls
3. Take 1 stick butter
4. Prepare 1/2 cup brown sugar
5. Take 1 teaspoon cinnamon
6. Prepare 1 teaspoon vanilla

Put apple pie inside of cinnamon buns. Because then his wife can't yell at him for eating dessert for breakfast. #winning. Ladies and gentlemen, I present to you… I'm just a huge fan of apple pie… thus the Leftover Apple Pie Cinnamon Buns. I did use store-bought cinnamon rolls.

Instructions to make Cinnamon bun apple pie:

1. Peal & Slice Apples put in bowl
2. (You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.) Lay out plastic wrap. Space out the rolls as you lay them out.
3. Cover top with more plastic wrap seal in rolls. Make sure no openings.
4. Use rolling pin to flatten rolls..
5. Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
6. Place rolled out buns in bottom of baking dish until it's full.
7. Add apple mixture on top of flattened cinnamon roll.
8. Next roll out second can of cinnamon rolls to cover the apples.
9. Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
10. Add icing

A newer, Cinnabon version of apple pie that will make you forget you had a family recipe. Place in a bowl and add sugar, cinnamon and cornstarch. Toss until apples are well coated. Homemade apple cinnamon rolls have warm and gooey centers, golden brown edges, and a generous drizzle of sweet caramel icing on top. Sweet caramel icing (!!) Let's get down to basics though.

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