Recipe of Chicken mushroom pie (quiche) in 14 Minutes for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken mushroom pie (quiche). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Mushroom Quiche ~ Superlicious! Смотреть позже. Поделиться. Home Bake Chicken Mushroom Quiche ~ Superlicious! (How to make a great flavour buttery pie crust quiche) Subscribe. This is a variation of a quiche pie with chicken and mushrooms and no crust.

Chicken mushroom pie (quiche) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken mushroom pie (quiche) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken mushroom pie (quiche):

1. Make ready 250 grams flour
2. Make ready 100 grams butter
3. Make ready 200 grams mushrooms
4. Get 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
5. Make ready 100 grams cheese of choice
6. Take 1 cup chicken pieces
7. Prepare 8 Tbsp water
8. Take salt & pepper
9. Make ready turmeric, vinegar (optional)
10. Get 4 eggs

Store-bought pie crust makes this versatile quiche a snap to put together. Ham, bacon, or shrimp would work well in place of the chicken. This easy chicken quiche recipe is made with refrigerated pie crust and loaded with spinach and mushrooms but you can use any combination Earlier this week I shared a spinach crustless quiche recipe which I love! But if you want something a little more substance with crust, you'll love this.

Steps to make Chicken mushroom pie (quiche):

1. Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
2. Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
3. In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
4. After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
5. In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
6. Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.

This chicken pie recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. I've changed it with my own version of blind This recipe includes instructions for making the quiche crust. You can easily use an already made, frozen pie crust. If you are using a frozen pie.

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