Recipe of Healthy and Nutritious Moong Carrot Onion Salad in 13 Minutes for Mom

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, healthy and nutritious moong carrot onion salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

So to make healthy moong salad, combine sprouted and boiled moong, cabbage, tomatoes, carrot, coriander, onions, lemon juice, green chillies, black salt and mix everything well. The veggies make it nutritive and lemon juice adds the tangy hint to the salad. You can serve it immediately or refrigerate.

Healthy and Nutritious Moong Carrot Onion Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Healthy and Nutritious Moong Carrot Onion Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy and nutritious moong carrot onion salad using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Healthy and Nutritious Moong Carrot Onion Salad:

1. Get 150 gms boiled Moong
2. Get 1 carrot Gratted
3. Prepare 1 onion finely chopped and half onion cut into Rings
4. Prepare 1 boiled potato chopped
5. Make ready 1 boiked beetroot chopped
6. Make ready Pinch rock salt
7. Prepare Pinch black pepper powder
8. Make ready leaves Fresh coriander
9. Take Juice of half lemon

Sprouted moong salad is one of the nutritious and healthy option. I try making the salad protein rich, wholesome and power packed as it is my kids Method. Add carrot, pomegranate, grated coconut, sprouted moong and coriander leaves in to a large bowl. Toss them gently with your hands or using a.

Instructions to make Healthy and Nutritious Moong Carrot Onion Salad:

1. Take a big bowl
2. Add all ingredients leaving Carrot
3. Add rock salt lemon juice and black pepper powder
4. Mix all nicely
5. Transfer into Serving plate
6. Garnishvwith fresh coriander leaves
7. Granish on Sides with Gratted Carrot
8. Decorate with Onion Rings
9. Serve

Carrots are found in many colors, including yellow, white, orange, red, and purple. Orange carrots get their bright color from beta carotene, an antioxidant that your body converts into vitamin A. This article tells you everything you need to know about carrots. This sprouted mung bean salad or moong salad uses a few simple Indian spices like turmeric and Saute until the onions start to turn golden-brown. Add the garlic and green chillies and saute for a I like to eat raw sprouted moong salad, with grated coconut, finely chopped onion and a dash of lime.

So that’s going to wrap this up with this special food healthy and nutritious moong carrot onion salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!