Steps to Prepare Crunchy Crush Apple Pie..😊 in 12 Minutes for Young Wife

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crunchy crush apple pie..😊. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I'm definitely making this dish again for dessert 👍🏼😊. My simple and easy to follow crunchy apple pie recipe (see complete ingredients below). This was a great apple pie - the taste was perfect: tangy and just sweet enough.

Crunchy Crush Apple Pie..😊 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Crunchy Crush Apple Pie..😊 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crunchy crush apple pie..😊 using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crunchy Crush Apple Pie..😊:

1. Prepare 700 grams all-purpose flour
2. Make ready 2 tsp salt
3. Take 4 tbsp sugar
4. Get 440 grams unsalted butter
5. Take 200 ml ice water
6. Take 6 medium apples (peel and cut into thin sliced)
7. Get 80 grams granulated sugar
8. Get 50 grams brown sugar
9. Take 1 tbsp lemon juice
10. Make ready 3 tsp ground cinnamon
11. Get 1/2 tsp salt
12. Make ready 1 1/2 tbsp cornstarch / 30 gr unsalted butter
13. Take 1 egg yolk, and confectioner sugar

Melt the butter in a pan. Line single crust in pie shell. This pie has a mouthwatering crust, neither to crispy nor too soft. It's been a family favourite ever since I first baked it.

Steps to make Crunchy Crush Apple Pie..😊:

1. Firstly make the filling. Mix apples cutting with lemon juice, granulated sugar, brown sugar, ground cinnamon, salt, and cornstarch. Keep aside 30 mnt. The juice from the marinating will come out after. Put the juice into small pan, heat it up into thick liquid. Mix together with the apples.
2. For the Crust, mix flour, sugar, butter, salt, and water in the big bowl. Use dough mixer or use hand to mix it. But if use the hand make sure not so much work with it. After mixing proses done, put in the fridge Arround 1 hour.
3. Take out crust from the fridge, using roller pin, make it flat. Use 10 inch pie pan, put the filling into it. After cover well with rest of crust, bake at 350°F Arround 45 mnt. In the first 15 mnt, remove pie ftom the oven, brush with egg yolk, then sprinkle with confectioner sugar. Bake again until side of crush look golden brown.

Enjoy this Apple Pie with its pastry crust, apple filling, and delicious crumble topping. Pour the apples and their syrup into the chilled pie crust. Sprinkle the top of the apples with the Crumble topping. This apple pie has absolutely ruined me for every other apple pie recipe out there. I can hardly bring myself to lift a fork to any other slice because it's just downright disappointing compared to this one.

So that’s going to wrap this up for this special food crunchy crush apple pie..😊 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!