Recipe of Apple Crumble with Ice-cream in 25 Minutes for Young Wife

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, apple crumble with ice-cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

And it has marshmallows and peppermint on top? Watch out for the peppermint candy cane chunks built into There are many popular holiday recipes that you can make, but none are quite as delicious as this fantastic recipe for apple crumble with vanilla ice cream. Place apples in a medium bowl and toss with the oil.

Apple Crumble with Ice-cream is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple Crumble with Ice-cream is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have apple crumble with ice-cream using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple Crumble with Ice-cream:

1. Take 1 Red apples
2. Make ready 1 Green apples or Granny Smith apples
3. Take 1/3 cup sugar
4. Make ready 1 Lemon
5. Take 1 tbsp Cinnamon ground
6. Take 1/2 cup Flour
7. Get 1/2 cup Soften butter ( not melt )
8. Prepare 1 tbsp Salt and pepper
9. Take 2 tbsp Whipped cream
10. Take 1 Ice -cream scoop
11. Get 1 Vanila bean
12. Make ready 1/3 cup Dried cranberries
13. Get 1/3 cup Brown sugar
14. Prepare 1 cup Museli

Combine all ingredients in a bowl and, using fingertips, rub together until mixture resembles coarse breadcrumbs (mixture should have large clusters). Homemade apple crumble ice cream with vanilla ice cream, apples, toffee sauce and cinnamon crumbles in Apple crumble with ice cream. Spoon the crumble mixture over the apple and place the dish on a large baking tray. Lovely to serve with ice cream and or pouring cream.

Steps to make Apple Crumble with Ice-cream:

1. Wash and cut red apples into very small pieces.
2. Caramelize sugar and add some Vanila seed from the bean , pinch of cinnamon
3. Add red apples then chop green apples roughly and add well to the pot , add lemon zest and lemon juice. Add some dried cranberries on top.
4. Remove from heat and take a rest for half an hour.
5. Add flour , butter , brown sugar and cinnamon into the food processor , mix with muesli and bring them top of the apple layer
6. Turn the gas back on and heat until bubbling
7. Bake at 200°F c for 13 minutes
8. Serve hot with ice-cream and whipped cream on top - - https://cookpad.com/us/recipes/345458-chocolate-ice-cream - https://cookpad.com/us/recipes/439643-rainbow-jelly-ice-cream

I've actually tried combining apple and rhubarb in this recipe. The day before, mix together the flour, butter, oats and demerara sugar to make the crumble. Rub the mix between your fingertips. When it is all mixed together. Apple crumble - easy and delicious fall recipe for breakfast if served with some yogurt or as a dessert served warm with vanilla ice cream.

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