Recipe of High Heel Cupcakes in 25 Minutes for Young Wife
Leo Castro 22/09/2020 21:07
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High Heel Cupcakes
Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, high heel cupcakes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
High Heel Cupcakes is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. High Heel Cupcakes is something which I have loved my entire life.
See more ideas about High heel cupcakes, Cupcakes, Cupcake cakes. high heel cupcakes. Ok, all you lovers of high heels! My friend originally got this high heel cupcakes idea from flipping through our local newspaper, The Denver Post.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have high heel cupcakes using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make High Heel Cupcakes:
Prepare 1 box cake mix
Make ready 2 Different Flavored Frostings
Make ready 1 packages Milano cookies
Prepare 1 can Rolled wafer cookies - ie., Pirouline
Take 1 colored icing w/decorating tips
Take 1 packages decorative cupcake liners
Take 1 All types of decorating toppings
Get 1 packages dark chocolate - any kind it doesn't have to be Bakers chocolate
Here is a great way to make some fun fashion inspired cupcakes! All you need for these babies are: Cupcakes (any kind). These High Heel Cupcakes make the perfect girly gift for any occasion - really any excuse to make something amazing and enjoy the delicious results! From weddings to hen parties to birthdays or just.
Steps to make High Heel Cupcakes:
Bake cupcakes as directed on cake box. IMPORTANT - Allow to cool completely before icing and decorating.
Here's where the fun begins.
Prepare the cupcakes for assembly by slicing an angled hole to one side of the cupcake where the Milano cookie gets inserted.
The Milano cookies are used for the sole of the shoe. The rolled wafer cookies are used as the heel.
Melt 2-3 bars of chocolate in the microwave only until melted.
Here's where a light touch is needed. With a serrated knife carefully and lightly slice the wafer cookie in half. My heels measured almost 2 1/2". Next you will slice the tip of the cut end at an angle. This is so the Milano cookie rests at the angled part. It's ok to not understand this until you see how the heel fits to the angle of the cookie. You may need to adjust the length by shaving the angled end down little by little.
Dip the flat end of the wafer cookie into the melted chocolate and stand in a bowl to dry. Sometimes I needed to prop them up. To prevent them from sticking to the dish - before they dry completely lay heels on their side with chocolate dipped end hanging over the edge. I use a cutting board.
Frost cupcakes and using the tip of your knife feel where the hole is for the Milano cookie. Insert cookie.
Dip the angled end of the wafer cookie in chocolate and affix to the sole of the Milano cookie. You may need to dip it in chocolate a few times to get enough chocolate on the end. I think I dipped it about 3 times. Let it rest to form a bond. Do this with all the cupcakes because by the time you are ready to decorate the first cupcake's heel should be secured.
Let your imagination run wild with decorating.
I'm on the Internet all day, every day. Sometimes I find things that I think you might like, and I bookmark the pages to write about them the next day. We are all more than familiar with high heels, thankfully, and although all shoes serve virtually the same purpose, some of them are simply cuter than others - and. Having dessert has entered a stage in today's trends which involves great taste and ingenuity. Chefs don't just throw a nice and delicious recipe on the plate, they also put a lot of.
So that’s going to wrap this up for this special food high heel cupcakes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!