Recipe of Banana bread muffins in 27 Minutes for Family

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana bread muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana bread muffins is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Banana bread muffins is something that I have loved my entire life. They’re fine and they look fantastic.

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in "This is a recipe for people who like banana bread and muffins. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana bread muffins using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread muffins:

1. Get 1 cup whole wheat pastry flower
2. Prepare 1 cup all purpose flower
3. Make ready 1/2 tsp baking soda
4. Get 1/2 tsp baking powder
5. Prepare Pinch salt
6. Make ready 1/4 cup butter
7. Take 1/4 cup olive oil
8. Get 1/2 cup raw sugar
9. Take 4 blended overripe banana
10. Prepare 1/2 cup milk
11. Prepare 1 tbsp vanilla extract

They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Bakery style banana muffins with domed tops. These one bowl banana bread muffins are for the whole family. Plus turn these into banana chocolate chip muffins with chocolate chips!

Instructions to make Banana bread muffins:

1. Preheat oven to 350°
2. Mix dry ingredients except sugar into mixing bowl.
3. Add milk and bananas to blender and blend till smooth.
4. Add eggs, butter, sugar, and vanilla extract into bowl and mix till smooth.
5. Combine ingredients and pour into desired pan. I used a cupcake pan.
6. Bake for 25 - 30 minutes, or till golden brown. Let cool for 5 minutes. Enjoy.
7. I managed to fill two medium/small cupcake trays with the batter from this. It's also nice to add poppy seeds into the batter and on top of the cupcakes.

If you have been looking for an easy and tasty banana bread muffin recipe, look no further! These healthy banana bread muffins are light. I modefied this Banana Bread recipe, & ended up with the most fantastic Banana Muffins! My Husband (who's very picky), & son (just as picky), went nuts over these. These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas!

So that is going to wrap this up with this special food banana bread muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!