Recipe of Spicy chicken Tikka masala in 33 Minutes for Mom

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy chicken tikka masala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy chicken Tikka masala is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Spicy chicken Tikka masala is something which I have loved my entire life.

Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir This actually wasn't that spicy for my taste personally. If you desire spices definitely add more. Here's our Chicken Tikka Masala recipe that is pretty similar to restaurant quality.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy chicken tikka masala using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy chicken Tikka masala:

1. Take 1 kg chicken
2. Make ready 1 packet shan Tikka masala
3. Prepare 1 tukra koyela
4. Get 1 tsp pissi lal mirch full
5. Take 1/2 tsp haldi
6. Make ready 2 tasp ginger garlic paste
7. Make ready 250 gr Dahi
8. Prepare 3/4 cup oil
9. Make ready Salt to taste
10. Get 1 tsp pissa garam masala

To say this is stunning is an understatement! For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. Might make it a bit spicier next time but other than that, I wouldn't change a thing. Thread chicken on skewers and discard marinade.

Instructions to make Spicy chicken Tikka masala:

1. Chicken ma lal mirch haldi ginger garlic paste dahi oil sub daal kar mix kar ka 2 hour rk dain
2. Ab karahi ma chicken daal kar medeum flame ma pakayen
3. Jab dahi ka pani khusk ho jayea chicken ko bhoon lain
4. Tyari par koyela jala kar dhun laga dain
5. Aker ma onion slice harri mirch sa garnish kar dain

Melt butter in a large deep skillet over med/low heat. Stir in: coriander, cumin, paprika, garam masala and salt. This recipe tastes above and beyond all the restaurants I've been to. It's also at least twice as spicy. During my first attempt at this recipe I made it verbatim minus the salt.

So that is going to wrap this up with this special food spicy chicken tikka masala recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!