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Simple Way to Prepare I don't know what to call it but it good in 14 Minutes for Young Wife | Easy Cooking Guide

Simple Way to Prepare I don't know what to call it but it good in 14 Minutes for Young Wife

Max Estrada   09/08/2020 03:27

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I don't know what to call it but it good
I don't know what to call it but it good

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, i don't know what to call it but it good. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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I don't know what to call it but it good is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. I don't know what to call it but it good is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook i don't know what to call it but it good using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make I don't know what to call it but it good:

  1. Get 2 cup pecan grape jam and goat cheese base
  2. Make ready 3 large eggs
  3. Make ready 1 pie crust 9 inch , 8 ounces
  4. Take 1 nonstick spray as needed

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Steps to make I don't know what to call it but it good:

  1. Preheat oven 400° Fahrenheit
  2. Spray 2 oven safe dishes that hold 10 and a half ounces
  3. Use half the pie crust in each dish push against sides and bottom of dish to get all air pockets out
  4. Mix 3 eggs with base mix them together very well - - https://cookpad.com/us/recipes/355621-pecansgrape-jam-and-goat-cheese-base
  5. Fill the dish with crust in it up with base
  6. Bake 30 minutes on 400° Fahrenheit the turn oven down to 350°Fahrenheit for 30 minutes let cool 15 minutes serve half the dish per person unless you want to eat the whole thing
  7. If you want sweet add 1 tablespoon of honey over each serving

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So that’s going to wrap this up for this exceptional food i don't know what to call it but it good recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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