Simple Way to Make Paneer ice-cream recipe in 11 Minutes at Home

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, paneer ice-cream recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer ICE Cream Recipe: Whipping Cream, Paneer Eggs, Stevia, Cocoa Powder, Blender. Paneer is fresh cottage cheese which is firm and can be cut into blocks or cubes. Paneer is made by curdling milk with a food acid.

Paneer ice-cream recipe is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Paneer ice-cream recipe is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have paneer ice-cream recipe using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Paneer ice-cream recipe:

1. Prepare 1 glass milk
2. Take 1/4 cup milk powder
3. Prepare 1/4 cup fresh cream
4. Prepare 1/2 cup crumbled paneer
5. Prepare 1/2 cup condensed milk
6. Take 1 tsp cardamom powder
7. Make ready Garnish with some almond flakes

Cream is added to cut down on the bitterness of the spinach leaves and also make it rich. Once the spinach is boiled, add it to ice cold water. This helps in retaining the color of the spinach. Can you make this recipe vegan?

Instructions to make Paneer ice-cream recipe:

1. Firstly take a utensil and now put milk and milk powder in it and mix it well. Now add fresh cream in it and beat them until it get mix.
2. Now add condensed milk and mix it well. Now add crumbled paneer and cardamom powder and mix it well.
3. Take a bowl and put the prepared ice-cream mixture in it. Keep the ice-cream in the freezer for two hours and after 2 hour's take out the ice-cream and again mix it well. Keep it in the freezer overnight and garnish with some almond flakes and then cut it. Your ice-cream is ready to serve.

Yes of course, follow the same steps as it is. Saag paneer is a classic Indian dish of cooked spinach studded with cubed of fried paneer cheese. It took longer than the recipe stated and needed much more ginger and other spices. The spinach will loose its color unless submerged in ice water after cooking. We only recommend products and services we wholeheartedly endorse.

So that is going to wrap it up for this special food paneer ice-cream recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!