Recipe of Cornmeal Waffles in 25 Minutes for Family

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cornmeal waffles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These delicious whole wheat and cornmeal waffles have a light crunchy texture. Serve hot with syrup, or fruit and whipped cream. Preparing your waffle batter with the blender gives the waffles a very light, airy texture.

Cornmeal Waffles is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cornmeal Waffles is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cornmeal waffles using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cornmeal Waffles:

1. Get Dry Ingredients
2. Make ready 1/2 cup all-purpose flour
3. Prepare 1/2 cup cornmeal
4. Prepare 2 tsp sugar
5. Make ready 4 tsp baking powder
6. Get 1/2 tsp salt
7. Make ready Wet Ingredients
8. Get 2 eggs
9. Take 2 cup milk
10. Get 1 tsp vanilla
11. Make ready 1 tbsp vegetable oil

Beat eggs until very light and add to cornmeal mush. Add sifted flour mixture alternatively with milk and stir thoroughly. Add enough buttermilk or sour milk to make a thin batter. To make the waffles: In a medium-sized mixing bowl, whisk together the buttermilk, eggs, and melted butter or oil.

Steps to make Cornmeal Waffles:

1. Heat waffle iron.
2. Beat the eggs in a large bowl. Add milk, vanilla and oil.
3. Mix flour, cornmeal, baking powder, salt and sugar.
4. Mix dry ingredients and milk mixture together. This will be a very thin batter. If you like thicker batter just add 1/4 cup more of flour and 1/4 cup cornmeal.
5. Pour 1/2 cup batter for each waffle on the waffle iron. Stir batter before each time you measure the 1/2 cup. That way all the cornmeal is blended and not at the bottom.
6. Serve hot and enjoy with syrup, apple butter, or jam.

In a separate bowl, blend together the dry ingredients, then quickly and gently combine the wet and dry ingredients. If you have a waffle iron, this is a great recipe for you. It's simple, easy, and only has a few ingredients. Plus it takes only minutes from preparation to completion. The whole recipe will create four waffles.

So that is going to wrap it up for this special food cornmeal waffles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!