Easiest Way to Make Saturday night Special Fried Rice in 25 Minutes for Beginners

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, saturday night special fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Saturday night Special Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Saturday night Special Fried Rice is something that I have loved my whole life.

And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect Made this last night for Friday night fakeaway. Shrimp Fried Rice is another all time favorite.

To begin with this particular recipe, we have to first prepare a few components. You can cook saturday night special fried rice using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Saturday night Special Fried Rice:

1. Take 2 chicken breasts diced
2. Get 200 g bacon lardons
3. Prepare Olive oil
4. Get 1 onion chopped
5. Get 2 garlic gloves chopped
6. Get 1 each green,red and yellow peppers diced
7. Get Sun dried tomatoes chopped
8. Make ready Black olives halved
9. Get Tin sliced mushrooms
10. Make ready Cooked rice
11. Get Chilli flakes
12. Prepare Soy sauce
13. Make ready Lemon juice
14. Get Can/bottle of beer/lager of choice (optional)

All our articles and reviews are written independently by the Netmums editorial team. Our easy and versatile special fried rice recipe can be made using leftovers and is perfect for special occasions. Once smoking hot, add the rice to the wok and mix well, trying to separate rice so as to remove any large clumps. This fried rice recipe will having you making better than takeout fried rice at home in no time flat.

Instructions to make Saturday night Special Fried Rice:

1. Fry the onion and garlic in the olive oil until soft. Add chilli flakes
2. While the onion and garlic are cooking dice the peppers and add to the pan stirring continually
3. Chop the sun dried tomatoes and add to the pan; slice the olives and add to the pan; drain mushrooms and add to the pan; continually stirring each time
4. Take a drink of the beer/ lager (this step can be added whenever and however often you feel)
5. Dice chicken and add to the pan; stir until the chicken is brown all over (take a drink 😉)
6. Add bacon lardons and continually stir until brown
7. Add rice and continually stir
8. Add good helping of soy sauce and lemon juice and stir well
9. Cook for around 5 minutes while you clean up- stirring occasionally and serve

Generally, Yang Chow fried rice is a kind of house special fried rice. Originally it was a fried rice dish that came from the Instead, make some extra rice the night before and let it hang out in the fridge. Fried rice is a favorite Asian staple, but did you know it works best with cold leftover rice? Fried rice is also wildly popular at Asian restaurants, often served with lunch specials and always ordered by A quick dig in the fridge for cooked rice, last night's leftovers and whatever treasures are lurking in the. Looking for a great late night feed while you're out in Sydney?

So that’s going to wrap it up for this special food saturday night special fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!