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Easiest Way to Make PANEER MAKHANA KHEER (LotusSeed and cheese dessert) in 26 Minutes at Home | Easy Cooking Guide

Easiest Way to Make PANEER MAKHANA KHEER (LotusSeed and cheese dessert) in 26 Minutes at Home

Glen Carson   07/07/2020 03:46

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PANEER MAKHANA KHEER (LotusSeed and cheese dessert)
PANEER MAKHANA KHEER (LotusSeed and cheese dessert)

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, paneer makhana kheer (lotusseed and cheese dessert). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

PANEER MAKHANA KHEER (LotusSeed and cheese dessert) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. PANEER MAKHANA KHEER (LotusSeed and cheese dessert) is something which I have loved my entire life. They are nice and they look fantastic.

Phool Makhana Oats Kheer-Lotus seeds or foxnut seeds are very healthy and this recipe is a simple and quick dessert made of lotus seeds. Here is how you do the trick. Paneer curry is a very healthy recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can have paneer makhana kheer (lotusseed and cheese dessert) using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make PANEER MAKHANA KHEER (LotusSeed and cheese dessert):

  1. Prepare 1 bowl makhana
  2. Get 100 gms Indian paneer
  3. Take 4 glass milk
  4. Make ready Sugar (as per taste)
  5. Get Dry fruits and saffron threads

Makhana or foxnuts or phool makhana is always there at home. I usually roast the makhana and keep in a jar. Since we make kheer also with makhana, its time I updated the recipe on the blog. more about these healthy seeds on my Roasted makhana post. Makhana is healthier than popcorn or any of the.

Steps to make PANEER MAKHANA KHEER (LotusSeed and cheese dessert):

  1. Start boiling milk and on the other side of cooker start roasting makhana (lotus seeds)
  2. Grate all the paneer,keep stirring the milk….after a good boil sim the gas also chop the roasted makhana
  3. Now after 5-10 minutes add everything into the milk and all the dry fruits
  4. Now serve it hot or chill it for sometime in the fridge and serve with the presentation of saffron threads.

Makhana kheer is super easy to make and with that it will give a treat to your eyes as well as your taste buds. The process of making makhana kheer is pretty simple. Makhana Kheer is firstly roasting the makhana in ghee and. Phool makhana curry, Phool makhana gravy recipe for roti, Side dish for roti, Phool I came to know about Phool Makhani(Puffed Lotus Seeds/Fox nut in English) recently You can prepare recipes like Roasted masala phool makhani, makhana kheer, gravy. Makhana kheer is an easy, delicious Indian dessert pudding.

So that is going to wrap it up with this exceptional food paneer makhana kheer (lotusseed and cheese dessert) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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