Recipe of Chicken Steak with Veggies in 31 Minutes at Home

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken steak with veggies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Another really great Hibachi recipe - I particularly love the amount of zucchini in this one. I could eat the Hibachi veggies alone for every meal for the rest of my life! This recipe, however, also includes the amazing Hibachi sauce and that trumps everything in my book.

Chicken Steak with Veggies is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Steak with Veggies is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken steak with veggies using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with Veggies:

1. Take 4 chicken steak
2. Prepare 2 tbsp barbecue sauce
3. Take 1 tsp ginger garlic paste
4. Prepare 1 tsp pepper
5. Take 1 tsp salt
6. Get 1 tsp red chilli flakes
7. Take 1 tbsp soy sauce
8. Take 1 cup red beans
9. Get 1 onion chopped
10. Take 1 tomato chopped
11. Take 1 cucumber chopped
12. Make ready 1/2 cup cauliflower
13. Make ready 1/2 cup bottle gourds
14. Make ready 1/2 corns
15. Get 1/2 cup green beans
16. Get 1/2 tomato
17. Prepare Few green chillies
18. Get 1 lemon
19. Make ready 2 tbsp oil

Serve with hot rice or noodles. Add desired amount of soy sauce and season with salt and pepper. Serve rice topped with veggies and meat. This combination of steak and vegetables falls firmly under that definition.

Instructions to make Chicken Steak with Veggies:

1. Wash chicken steaks and marinate with barbecue sauce, soya sauce, salt, pepper, ginger garlic paste, and red chilli flakes
2. Heat little oil in a pan and add chicken steaks and cook well until tender
3. Boil red beans and drain water cut onion, cucumber and tomatoes in cubes. Add salt pepper and lemon juice mix well
4. Cut cauliflower, lauki, green beans, corns, shimla and saute in oil with salt, pepper, zeera and soya sauce
5. Make some fries for the plating.
6. Now make a plate, add some steaks, vegetables, beans and fries. Enjoy your meal

In this recipe, the veggies get a head start in the oven, with the steak Swap the veggies you use as the season changes. If you've got a lingering bag of baby carrots, throw them in. The same goes for whatever's left over from. Comments posted by users for Chicken Steak with Veggies and Mashed Potatoes recipe Easy grilled chicken kabobs with vegetables - chicken thigh marinated in a creamy sauce and loads of summer vegetables! Looking for a delicious grilling recipe that you can enjoy all summer long?

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